2023 Peay Vineyards Pinot Noir, Sonoma Coast, California, USA
ABOUT THIS WINE
PeayâŻVineyardsâ 2023 Pinot Noir from the West Sonoma Coast is a beautifully expressive, estate-grown cuvĂ©e that captures the cool-climate personality of its ridge-top vineyard, perched above a river gorge just four miles from the Pacific Ocean. Production for this vintage includes 99% destemmed fruit, aged for 11 months on lees in about 20â28% new French oak, bottled unfined and unfiltered, with an alcohol level around 13â13.7%.
ABOUT THIS PRODUCER
Established in the late â90s by first-generation vintners Nick Peay, Vanessa Wong, and Andy Peay, the family practices organic viticulture, fish-friendly farming, biodiesel and solar power use, and selects from a mix of clonal plantingsâall to create wines of purity, intensity, and focus. The 2023 vintageâPeayâs signature Sonoma Coast blendâcombines fruit from most of their estate blocks, showcasing elegance, complexity, bright aromatics, and true approachability
Original: $49.99
-65%$49.99
$17.50
Description
ABOUT THIS WINE
PeayâŻVineyardsâ 2023 Pinot Noir from the West Sonoma Coast is a beautifully expressive, estate-grown cuvĂ©e that captures the cool-climate personality of its ridge-top vineyard, perched above a river gorge just four miles from the Pacific Ocean. Production for this vintage includes 99% destemmed fruit, aged for 11 months on lees in about 20â28% new French oak, bottled unfined and unfiltered, with an alcohol level around 13â13.7%.
ABOUT THIS PRODUCER
Established in the late â90s by first-generation vintners Nick Peay, Vanessa Wong, and Andy Peay, the family practices organic viticulture, fish-friendly farming, biodiesel and solar power use, and selects from a mix of clonal plantingsâall to create wines of purity, intensity, and focus. The 2023 vintageâPeayâs signature Sonoma Coast blendâcombines fruit from most of their estate blocks, showcasing elegance, complexity, bright aromatics, and true approachability
